Absinthe fountain
A Swiss handcrafted absinthe fountain.
The talents of a precision turner, blower and mechanic give birth to it.
Model presented in ash.
From the union of beautiful plants, absinthe is born in the fields.
Crystal-clear in its bottle, it takes on a hazy quality when caressed by water.
Its cloudiness then releases an arpeggio of fragrances.
Served well chilled, it offers the connoisseur a bittersweet flavour.
The absinthes of the Field Fairy are distilled using traditional methods in Villiers, in the canton of Neuchâtel.
They are adorned with touches of colour. The water reflects the landscapes of Neuchâtel.
Watercolours and woodcuts by local artists serve as their ambassadors.
Aloys Perregaux, a painter from the Val de Ruz, has kindly allowed us to reproduce
some fragments of his work, enabling us to design our labels.
Cléa Liniger, a biologist and painter based in Villiers (NE), designed,
engraved on an ash wood block, inked and then printed the emblem of the field fairy.
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Objects
Absinthe
Bleue verte
A caress of sweetness and bitterness.
Artemis caught at its game.
Captured grand absinthe (artemisia absinthium).
Objects
Absinthe glass
Absinthe glass blown by mouth.
This beautifully made glass is inspired by the “Pontarlier” model from the end of the 19th century.
Absinthe
Belle bleue
The aroma of each plant is revealed in a rich bouquet, supported by a slight bitterness at the end.
A light and refreshing absinthe.